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CANOLA Oil

₹295   ₹295
(Including sps 5%)
Sold By: Sunfood

Product Overview

Our Pure Canola Oil is sourced from the finest quality canola seeds, resulting in a light-bodied, highly refined, and exceptionally versatile cooking oil. Prized globally for its neutral flavor and high smoke point, Canola Oil is a kitchen staple that lets the natural taste of your ingredients shine through. It's an excellent choice for health-conscious consumers due to its high levels of monounsaturated fats.

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SKU: SF-2443-9BTV
Categories: Oil
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🌻 Pure Canola Oil: Light, Healthy, and Versatile

 

  1. 💖 Excellent Heart-Healthy Profile: Canola oil is one of the lowest in saturated fats and high in beneficial monounsaturated fats (MUFAs), making it a great choice for supporting cardiovascular health.

     

  2. 🌡️ High Smoke Point: With a high smoke point, this oil is perfect for all cooking methods, including sautéing, deep-frying, stir-frying, and baking, without breaking down or developing off-flavors.

     

  3. 🍽️ Neutral and Clean Flavor: The highly refined nature of the oil ensures a clean, neutral taste that won't overpower the delicate flavors of your food.

     

  4. 🥗 Versatile Kitchen Staple: Ideal for salad dressings, marinades, baking, and general cooking, making it an indispensable part of any kitchen.

 

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Sunfood

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 S.NO.123/6C3, Pichampalayam, P. Mettur (PO), Salem (Dt) - 636203, Salem, Tamil Nadu
  • Started from: Oct 28, 2025

Canola Oil has one of the lowest levels of saturated fats among common cooking oils and is rich in monounsaturated fats (MUFAs), which are beneficial for supporting cardiovascular health.

High-quality, non-hydrogenated Canola Oil, like ours, is virtually free of trans fats.

Yes, Canola Oil is a source of essential Omega-3 and Omega-6 fatty acids, contributing to overall nutritional balance.

Canola oil has a high smoke point, making it highly stable and suitable for all high-heat cooking methods, including sautéing, deep-frying, and baking.

No. Our refined Canola Oil is known for its neutral and clean flavor, ensuring that the natural taste of your ingredients remains the focus of the dish.

Yes, it is an excellent substitute for solid fats in baking recipes, helping to create moist and tender baked goods.

Absolutely. Its neutral flavor provides a perfect, reliable base for blending herbs, spices, and vinegars in dressings and marinades.

"Pure" indicates that the oil has been refined to ensure a clean, stable product with consistent quality, high smoke point, and neutral flavor.

Store the oil in a cool, dark place, away from direct heat and light, to prevent oxidation and maintain its freshness and quality.

When stored properly in a sealed container, the oil will typically remain fresh for several months after opening.

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